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Chico State

Center for Healthy Communities

Boxes of beautiful blackberries and raspberries

Center for Healthy Communities Receives $3 Million in Renewed State Funding to Support Food Security for California College Students

The Center for Healthy Communities has received renewed funding to support college students across the state access CalFresh food benefits.

Jaylen Kruth (left) stands behind a counter as she accepts a purchase by Josh Rodriguez (right) who is using his EBT card to pay. There are a variety of snacks on the counter.

Expanded CalFresh Eligibility Brings Food Access to More Chico State Students

More Chico State students can now qualify for CalFresh benefits to access food, thanks to expanded eligibility requirements.

Jessica stands in front of shelves of food.

Student Leads Swipe Against Hunger

After struggling to meet her basic needs early in her life, Jessica Ramirez is fighting food insecurity on campus with Swipe Against Hunger.

A rock inscribed with the words "home sweet home" sits among the rubble of a burnt house, with only the chimney still standing behind it.

From Now On

Five students, faculty, and staff who lost their homes in the Camp Fire share how their lives have changed since that fateful morning. Each has their own challenges and hopes for the future.

Students happily reach into boxes of fresh produce.

CSU, Chico’s Center for Healthy Communities Receives Unprecedented Food Security Contract

Chico State's Center for Healthy Communities has received an unprecedented contract through the California Department of Social Services.

Overhead view of children chopping vegetables on cutting boards

Chico State’s Center for Healthy Communities Help Kids Get Cookin’

A dash of laughter, and sprinkle of uncertainty, and a generous helping of teamwork were on the menu this day, during the Get Cookin' summer camp run by Chico State's Center For Healthy Communities.

Stephanie Bianco, associate director of the Center for Healthy Communities, is one of 26 recipients of the CSU Faculty Innovation and Leadership Award. The systemwide award recognizes faculty who are implementing innovative practices that significantly improve learning and course outcomes. Stephanie is also an associate professor in the Department of Nutrition and Food Science.

Impact is at the Heart of Bianco’s Work

Whether she’s teaching classes at Chico State or helping to guide the Center for Healthy Communities (CHC), Stephanie Bianco is serious about the impact of her work.

Kendall Hall during winter break in early 2017.

Worth Sharing: Zeichick Earns National Cybersecurity Education Award

A listing of professional achievements by Chico State faculty, staff and students.

Yee Yang holds up some of the food that the Hungry Wildcat Food Pantry provides nutritious food, CalFresh food program assistance and referral services for students experiencing food insecurity.

“My Goal is to End Poverty”

Through her work with the Hungry Wildcat Food Pantry, graduate student Yee Yang wants to ensure her peers' basic needs are met.

The sun filters through the trees over Kendall Hall.

President Hutchinson’s End-of-Semester Message

As the semester draws to a close, President Gayle Hutchinson reflects on highlights and achievements since January.

Boxes full of fresh fruit and vegetables.

‘I really did think I was the only one’

In sharing her own story about going hungry, graduate student Brandi Simonaro fights the stigma that students are alone in their struggles for food security.

Maifeng Yang teaches students to prepare nutritious good.

Feeding Ambition

Scholarship shows nutrition and food science senior Maifeng Yang that someone believes in her.